Aaloo Tikki is served hot along with a side of saunth, tamarind and coriander-mint sauce, and sometimes dahi (yogurt) or chick peas. #FoodTour #FoodWalk #CulinaryTour #CulinaryTravel #Food #IndianFood #FoodLovers #StreetFood #IndianStreetFood #flavours #spices #spicyfood #Cooking #IndianCooking #CookingClass #CookingDemo

Standard

via India Food Tour https://www.facebook.com/IndiaFoodTour/photos/a.274316789377346/2054894731319534/?type=3 Aaloo Tikki is served hot along with a side of saunth, tamarind and coriander-mint sauce, and sometimes dahi (yogurt) or chick peas.

#FoodTour #FoodWalk #CulinaryTour #CulinaryTravel #Food #IndianFood #FoodLovers #StreetFood #IndianStreetFood
#flavours #spices #spicyfood
#Cooking #IndianCooking #CookingClass #CookingDemo

Bedmi Puri is a traditional Indian fried bread made out of wheat flour and Urad dal. It’s eaten over breakfast in many Indian states. #FoodTour #FoodWalk #CulinaryTour #CulinaryTravel #Food #IndianFood #FoodLovers #StreetFood #IndianStreetFood #flavours #spices #spicyfood #bread #breakfast #friedfood

Standard

via India Food Tour https://www.facebook.com/IndiaFoodTour/photos/a.274316789377346/2054874184654922/?type=3 Bedmi Puri is a traditional Indian fried bread made out of wheat flour and Urad dal. It’s eaten over breakfast in many Indian states.

#FoodTour #FoodWalk #CulinaryTour #CulinaryTravel #Food #IndianFood #FoodLovers #StreetFood #IndianStreetFood #flavours #spices #spicyfood #bread #breakfast #friedfood

Daulat Ki Chaat is a Old Delhi dessert light as foam, blended with saffron and and sprinkled with powdered sugar, pistachio shavings and reduced dry milk. #FoodTour #FoodWalk #CulinaryTour #CulinaryTravel #Food #IndianFood #FoodLovers #StreetFood #IndianStreetFood #TravelIndia #IncredibleIndia #IndiaTourism #DekhoIndia #dessert #dairy

Standard

via India Food Tour https://www.facebook.com/IndiaFoodTour/photos/a.274316789377346/2054869227988751/?type=3 Daulat Ki Chaat is a Old Delhi dessert light as foam, blended with saffron and and sprinkled with powdered sugar, pistachio shavings and reduced dry milk.

#FoodTour #FoodWalk #CulinaryTour #CulinaryTravel #Food #IndianFood #FoodLovers #StreetFood #IndianStreetFood #TravelIndia #IncredibleIndia #IndiaTourism #DekhoIndia #dessert #dairy

Vedic food and spices of India still remain unexplained to the world. In this webinar will be sharing some Vedic food facts & their uses by Chef Rajeev Goyal with cooking demo by Chef Gautam Chaudhary. Please register here: https://bit.ly/Vedicfood With @tourismgoi

Standard

via India Food Tour https://www.facebook.com/IndiaFoodTour/photos/a.274316789377346/2054837671325240/?type=3 Vedic food and spices of India still remain unexplained to the world. In this webinar will be sharing some Vedic food facts & their uses by Chef Rajeev Goyal with cooking demo by Chef Gautam Chaudhary. Please register here: https://bit.ly/Vedicfood

With @tourismgoi

The average adult has between 2,000 to 4,000 taste buds in total. The sensory cells in the taste buds are responsible for how we perceive taste and renew themselves. Food tour with a chef allows you to dive into your taste buds and feel how different flavor profiles react with one another. https://indiafoodtour.com/# #foodtasting #foodwalk #foodtour #delhifoodwalk #culinarytour #streetfoodtour #IndiaFoodTour #food #travel

Standard

via India Food Tour https://www.facebook.com/IndiaFoodTour/photos/a.274316789377346/2008610399281301/?type=3 The average adult has between 2,000 to 4,000 taste buds in total. The sensory cells in the taste buds are responsible for how we perceive taste and renew themselves.
Food tour with a chef allows you to dive into your taste buds and feel how different flavor profiles react with one another.

Home

#foodtasting #foodwalk #foodtour #delhifoodwalk #culinarytour #streetfoodtour #IndiaFoodTour #food #travel

‘Jamun’ (Black Plum) Black plum fruit is native to India and Indonesia. The taste of the fruit is sweet, sour and astringent. It is available during monsoon season in India. The fruits are also used for making vinegar. Medicinal Benefits: According to ‘Ayurveda’ it is used to combat Diabetes. Also helps in improving digestion and hunger. It is rich in Anti-Oxidants. #foodtasting #foodwalk #foodtour #delhifoodwalk #culinarytour #streetfoodtour #IndiaFoodTour #food #travel

Standard

via India Food Tour https://www.facebook.com/IndiaFoodTour/photos/a.274316789377346/2005000289642312/?type=3 ‘Jamun’ (Black Plum)
Black plum fruit is native to India and Indonesia. The taste of the fruit is sweet, sour and astringent. It is available during monsoon season in India. The fruits are also used for making vinegar.

Medicinal Benefits: According to ‘Ayurveda’ it is used to combat Diabetes. Also helps in improving digestion and hunger. It is rich in Anti-Oxidants.
#foodtasting #foodwalk #foodtour #delhifoodwalk #culinarytour #streetfoodtour #IndiaFoodTour #food #travel